Ripe and concentrated, this French Cabernet Sauvignon displays black fruit flavors of plum, cherry and cassis on the palate that are interwoven with savory nuances of graphite and herbs. Medium-firm tannins and a balancing acidity provide structure and focus.

Pale straw color; soft apple, stewed pear, melon and vanilla aromas and flavors; dry, light-medium-bodied, with a touch of grapefruit in the finish.

The Merlot grape travels well and is popular in the south of France where the extra warmth ripens it nicely, producing plush, fruity reds. The wine is a dry, well balanced red with flavors of black cherry and plum. Enjoy with charcuterie.

In the south of France, the Pays d'Oc offers an extraordinary variety of terroirs. Among them, Baron Philippe de Rothschild's winemakers have selected the best parcels for growing the Pinot Noir grape.Thanks to Baron Philippe de Rothschild's know-how and blending skills this wine, in its inimitable style, expresses all the richness of the Pays d'Oc: it offers a highly aromatic bouquet of red fruit (morello cherry, blackcurrant) and violet over a rounded, thoroughly integrated structure.

Aspect: a glittering golden yellow. The powerful and fruit-driven nose opens on boxwood and lemon notes which gradually make way with airing for fuller fruit aromas such as apricot and vine peach. The ample and smooth attack on fresh citrus notes leads into a mid-palate which displays touches of herby flavors such as coriander, while boxwood flavors return on a long, zesty and fresh finish.

This typical Bordeaux grape variety prospers in Chile's Famous Maipo Valley.
A medium-to full- bodied red wine with aromas of blackcurrant, blackberry leaf, stone and oyster shell.
Firm, tightly knit tannins lend structure to the wild-berry and mineral character.
This wine gains in roundness and refinement with age.